Recipe: Tomato Soup

note: post too long for email

I’ve had several people want recipes for the food I’ve posted, so as I make them I will be posting the recipes on here now! And this is the first in that series! This is also my first time trying the recipe function on here so bear with me…

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This one is perfect for those days where you have enough energy to make soup, but not enough to cut up 5 different vegetables and measure a half dozen spices. As I can personally attest to, it is also great paired with snow swirling outside. And, of course, a grilled cheese.

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Oh and don’t forget to put the leftover soup away in the refrigerator, it would be so sad if you forgot and it went bad